Easy Homemade Pancakes
This recipe is the easiest pancakes recipe I tried ever. For this pancake recipe I have used common ingredients at kitchen. Most of us like to eat homemade pancakes during breakfast which is awesome with some butter and maple syrup or honey. From this video you get complete instruction for how to make pancakes recipe for breakfast with simple ingredients. To make your pancakes perfect you should use ratio of ingredients I have used in this recipe. Hope you will be able to make this pancakes recipe in perfect way for your sweet morning breakfast.
vaderIngredients
- 1 piece Egg
- 0.25 cup Sugar
- 1 pinch Salt
- 0.5 cup Milk
- 1.5 tbsp Oil
- 1 tsp Vanilla essence
- 1 cup All-purpose flour
- 1 tsp Baking powder
- Butter
- Maple syrup
Method
- 1
Crack 1 egg into a large mixing bowl.
- 2
Add 1/4 cup sugar, 1 pinch of salt, 1/2 cup milk, 1.5 tbsp oil, and 1 tsp vanilla essence to the bowl.
- 3
Whisk the wet ingredients until well combined and smooth.
- 4
Add 1 cup all-purpose flour and 1 tsp baking powder to the wet mixture.
- 5
Whisk the batter until it is smooth and lump-free. The consistency should be thick enough to coat the back of a spoon.
- 6
Lightly grease a non-stick pan with a small amount of oil using a paper towel and heat it over low to medium flame.
- 7
Take 1/8 cup (2 tablespoons) of batter and pour it into the center of the preheated pan to form a pancake.
- 8
Cook the pancake on one side until bubbles appear on the surface and stop forming (approximately 1.5-2 minutes).
- 9
Flip the pancake over and cook for another 1.5-2 minutes until golden brown.
- 10
Remove the cooked pancake from the pan and repeat with the remaining batter.
- 11
Stack the cooked pancakes on a plate.
- 12
Serve warm, topped with butter and drizzled with maple syrup.
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