Garlic Bread Smash Burgers

Ingredients

• 500 g ground beef
• 2 piece burger buns
• 50 g butter
• 2 clove garlic
• 1 bunch parsley
• 1 piece onion
• 1 tsp brown sugar
• 4 piece cheese slices
• 3 tbsp mayonnaise
• 1 tbsp ketchup
• 1 tsp mustard
• 1 tbsp pickle relish
• 1 pinch salt
• 1 pinch black pepper

Method

1. 1

   Caramelize the sliced onions in a pan with a pinch of brown sugar until golden brown.

2. 2

   Prepare the burger sauce by mixing mayonnaise, ketchup, mustard, pickle relish, salt, and pepper in a bowl.

3. 3

   Prepare garlic butter by mixing softened butter with minced garlic and chopped parsley.

4. 4

   Spread garlic butter on the burger buns and toast them in a hot pan until golden.

5. 5

   Form ground beef into balls, place them on a hot skillet, and smash them flat.

6. 6

   Season the patties with salt and pepper, flip when seared, and top with cheese slices.

7. 7

   Assemble the burgers by spreading sauce on the garlic bread buns, layering the cheesy patties, caramelized onions, and more sauce.