Cajun Turkey Wings with Mac & Cheese, Green Beans & Rice

Ingredients

• 4 piece Turkey wings
• 2 tbsp Olive oil
• 1 packet Sazon
• 1 tsp Paprika
• 2 tsp Cajun seasoning
• 1 tsp Italian seasoning
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 0.5 tsp Red pepper flakes
• 0.5 tsp Black pepper
• 0.5 piece Red bell pepper
• 0.5 piece Green bell pepper
• 1 piece Yellow onion
• 0.5 cup Butter
• 1.5 cup Chicken broth
• 0.5 lb Beef bacon
• 3 clove Garlic
• 1 lb Green beans
• 8 oz Pasta noodles
• 0.25 cup Sour cream
• 2 cup Cheese
• 1 pinch Parsley

Method

1. 1

   Season turkey wings with olive oil, Sazon, paprika, Cajun seasoning, Italian seasoning, garlic powder, onion powder, red pepper flakes, and black pepper. Rub thoroughly.

2. 2

   Add sliced red and green bell peppers and yellow onions to the bottom of a baking pan.

3. 3

   Place the seasoned turkey wings over the vegetables and pour melted butter and chicken broth over them.

4. 4

   Cover the pan tightly with foil and bake on 350 degrees F for 2 hours.

5. 5

   Uncover and bake for another hour at 375 degrees F until browned and tender.

6. 6

   In a pot, cook beef bacon, then add chopped onions and minced garlic.

7. 7

   Add green beans, chicken broth, garlic butter, and seasonings, then simmer on low for 25-30 minutes until tender.

8. 8

   Mix butter and sour cream with cooked pasta noodles, then stir in cheese sauce.

9. 9

   Top mac and cheese with shredded cheese, paprika, and parsley, then bake at 375 degrees F for 30 minutes.

10. 10

    Serve turkey wings alongside rice, green beans, and mac and cheese.