Seafood Fried Rice

Ingredients

• 1 butter
• 1 piece red chili
• 1 cup washed rice
• 1 piece seasoning cube
• 1 packet chicken seasoning powder
• 1 cup chicken stock
• 0.5 cup blended green pepper
• 1 cup water
• 2 tbsp oil
• 0.5 cup chicken
• 0.5 cup calamari
• 0.5 cup prawns and shrimp
• 1 piece fish
• 0.5 cup carrots
• 0.25 cup green bell pepper
• 0.25 cup red bell pepper
• 2 tbsp spring onion

Method

1. 1

   Melt butter in a pan over medium heat.

2. 2

   Add chopped red chili and washed rice, stirring well.

3. 3

   Add seasoning cube, chicken seasoning powder, chicken stock, blended green pepper, and water.

4. 4

   Cover and cook the rice until tender.

5. 5

   In a separate pan, heat oil and lightly fry the shredded chicken, then set aside.

6. 6

   In the same oil, fry calamari, prawns, shrimp, and fish, then set aside.

7. 7

   Add butter to the pan, followed by red chili, diced carrots, green bell pepper, and red bell pepper.

8. 8

   Add a small amount of chicken seasoning powder and mix the cooked chicken, seafood, and vegetables.

9. 9

   Stir in the cooked rice and mix thoroughly.

10. 10

    Garnish with chopped spring onion, toss well, and serve.